Fat Burn Friendly Chocolate Nice Cream
A creamy, indulgent dessert that supports fat burn and energy balance. Made with frozen bananas, plant-based protein, and thermogenic spices, this nice cream is naturally sweet, nourishing, and guilt-free.
Equipment
- Blender
Ingredients
- 3 ripe frozen bananas
- 2 tbsp chickpea flour
- 1 tbsp silken tofu
- 1 tbsp maca powder
- 2 tbsp carob powder
- 1 tsp unsweetened cocoa powder optional
- ΒΌ tsp ground cinnamon
- Pinch of ground ginger or cayenne pepper optional
- 3 tbsp water or unsweetened almond milk
Instructions
- Add all ingredients into a high-speed blender or food processor.
- Blend until smooth and creamy, scraping down the sides as needed.
- Gradually add water or almond milk to reach your desired consistency.
- Serve immediately as a soft-serve or transfer to a container and freeze for 1 hour for a firmer texture.
Notes
This nice cream is best enjoyed immediately for a soft-serve texture or slightly frozen for a firmer treat. Adjust spices to taste to keep it versatile. Great as a post-workout dessert or a healthy afternoon treat.